2 Jitm Skills Jobs

Location: Delhi NCR / Dehradun
Experience Required: 2-3 Years
Salary: ₹20,000 - 25,000 per month
Benefits: Accommodation & Food Provided

Job Overview:

We are looking for an experienced and responsible Kitchen Captain to oversee kitchen operations and ensure smooth service in our restaurant. The ideal candidate should have 2-3 years of experience in kitchen management, including handling kitchen staff, managing inventory, and overseeing restaurant service. If you have strong leadership skills and a passion for the food industry, we encourage you to apply.

Key Responsibilities:

• Supervise and coordinate kitchen staff to ensure efficient operations.
• Manage kitchen inventory, stock levels, and ordering of supplies.
• Oversee food preparation and ensure quality and hygiene standards are met.
• Maintain cleanliness and organization in the kitchen.
• Ensure smooth service and coordination between the kitchen and restaurant staff.
• Handle any operational issues and provide solutions in a timely manner.

Required Skills & Qualifications:

• 2-3 years of experience in a similar role.
• Strong leadership and team management skills.
• Experience in kitchen inventory management and restaurant service handling.
• Ability to work in a fast-paced environment.
• Excellent problem-solving and organizational skills.

Perks & Benefits:

• Accommodation and food provided by the company.
• Opportunity to work in a well-established and professional environment.
• Competitive salary package.