Taj Hotels Resorts and Palaces Interview Questions, Process, and Tips for Experienced

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The hotels are not exceptions in confronting emergency situations. Similar to other
buildings, hotels are also at risk of fire. But fire in other buildings and fire at hotels make
a big difference in terms of people and property. Being sensitive against fire, the hotels
are always at stake leading to threat to life of guest and host. The major causes of fire in
hotels are due to smoking, short circuits, gas leaks, open flames and flammable grease,
combustible waste and fault in elevator shafts. The hotels can prevent the fire by adopting
certain safety measures. Like smoking should be prohibited and should be allowed at
certain designated areas called smoking zone. The cigarette butts and live cigarettes
should be properly disposed of. The hotel administration must ensure that ash trays are
supplied to every guest room to prevent throwing of used cigarette hither and thither. The
short circuits can be checked in the hotels by regularly inspecting electronic appliances
and identifying the loose wires, poorly fitted electronic devices and insulators. These
potential hazards must be brought into the notice of the concern department and remedial
action must be taken in priority basis. The functional department also ensure that none of
their electronic devices are kept on “on” mode and after using the appliances, it is placed
at its place. To check the fire caused due to gas leakage, the cylinders are placed outside
the kitchen area and the production manager/supervisors physically monitor the activities
in the kitchen. The supervisor in the kitchen also ensures that deep cleaning of the kitchen
appliances like chimney, exhausts, grills, ventilators etc must be done on regular basis.
The elevator shafts must be greased properly so that the smooth functioning of the
elevators can be ensured.

• Q1. Tell me about yourself
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• Q2. Why should we hire you?
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• Q3. What is your greatest strength?
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• Q4. What is your greatest weakness?
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• Q5. Tell me about your work experience?
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• Q1. Basic Information
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• Q2. Experience & salary expectation
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• Q3. Why to join Taj?
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• Q4. What are current responsibilities?
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Job description of current & situation handling questions.

• Q1. Procedure of department
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• Q2. How to manage the team
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• Q1. Tell me about yourself
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• Q2. Tell me about your job roll I'm working right now the grand oberoi kolkata i have both working experience in tandoor and indian curry and I'm also winner🏆🎉🏆�...read more
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• Q3. Passionate about
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• Q4. My work and company
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